🍺 Low alcoholic vegan drink
🍞 Sourdough, avocado, lime leaf Kvas
🇬🇧 Brewed in the UK
💚 Mindful drinking
👇🏼 Try your IPA taster!
Breadrin produces a low alcoholic fermented drink called kvas, focussing on bread waste, gut health, and being socially suitable. Their Brunch IPA is brewed with sourdough that has been sourced from Artisan bakeries around the UK who deemed the loaf's surplus to requirements. The use of by-products such as Avocado Leaf's gives a light and delicate aniseed/licorice profile with Kaffir Lime leaves adding citrus notes and floral undertones. The fermentation process of kvas produces good bacteria called Lactobacillus which benefits the consumers. Containing only 1.2% ABV which categorizes it in the low alcohol sector, makes it an ideal plausible alternative especially at brunch.
Company Details
- Employees
- 1
- Founded
- -
- Address
- Norwich, Gb
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- HQ
- norwich
Breadrin - Low-Alcohol Drink Questions
Breadrin - Low-Alcohol Drink's LinkedIn profile is https://uk.linkedin.com/company/breadrin
Breadrin - Low-Alcohol Drink has
1 employees.
View email and phone details for 1
employees at Breadrin - Low-Alcohol Drink.
Breadrin - Low-Alcohol Drink's industry is
Food and Beverage Services
Breadrin - Low-Alcohol Drink's top competitors are
Realeats,
Cahonas Scotland,
Well&truly Ltd,
Uab "kauno Autobusai",
Vive,
Ampersand,
Bar Convent London,
Tigo Low Alcohol Craft Cocktails,
Low No Drinker,
Mighty Fine Uk.
Breadrin - Low-Alcohol Drink's categories are Food and Beverage Services
Breadrin - Low-Alcohol Drink's founding year is 2021
