Burrito Libre Overview
- Headquarters
- Ca
- Website
- burritolibre.com
- Industry
- Restaurants
- Employees
- 5
- Founded
- 2008
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Burrito Libre
Burrito Libre Fresh Southwest Mexican Grill, Burrito Libre is a restaurant that offers exceptional freshness, extraordinary recipes, and incomparable service. Today that inspired idea lives on through each Burrito Libre restaurant. Our company mantra, “A Passion to Serve!” is practiced daily by every member of our team. Every ingredient used in the preparation of our food is of the highest quality available. Burrito Libre is an environmentally conscious organization and our stores operate with the most efficient water, energy, and cooking equipment available on the market. We use home-grown, local, natural raw ingredients and our meats come from the best local farmers that raise their animals naturally and employ only sustainable farming practices. Burrito Libre opened its first restaurant on November 08, 2008. Currently there are four stores operating in Edmonton Alberta.
Burrito Libre Contact Details
- People in AeroLeads
- 3
Burrito Libre Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Shae Sumalinog | Science Student at the University |
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| Min Lin | Quality Assurance at Gordon Food |
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| Tess Sereda | Creating Drool-worthy Brands. | Surrey, British Columbia, Canada |
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Employees by Management Level
Individual contributor
4 profiles
Executive
1 profile
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