Cairnspring Mills
Company

Cairnspring Mills

Food And Beverage Manufacturing Burlington, Wa, United States 13 employees
Employees
13
Contacts
3
Emails
3
Phones
2

Cairnspring Mills Overview

Headquarters
Burlington, Wa, United States
Industry
Food And Beverage Manufacturing
Employees
13
Founded
2016
Funding
300.0K
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Keywords

About Cairnspring Mills

Founded in 2016, Cairnspring Mills is a regional flour mill located in the Skagit Valley of northwest Washington state, producing fresh, stone-milled flours made from regenerative, identity-preserved grains. Customers include many of the top bakeries in the country, including Tartine, Macrina, The Breadfarm, Essential Baking Company and Grand Central Baking, all of whom pay a premium price for the exceptional flavor, naturally nutritious, and sustainable origins of our unique portfolio. Seven James Beard Award Chefs and Restaurants use our flour including Chris Bianco (Pizzeria Bianco), Willows Inn, Petit Crenn, and others. We source directly from 8 regional farms using regenerative practices that promote soil health, water conservation and disease suppression.

Cairnspring Mills Contact Details

People in AeroLeads
4
With contact data
3
Email contacts
3
75.0% coverage
Phone contacts
2
50.0% coverage

Cairnspring Mills Org Chart

Sample employees and titles
Name Title Contact
Tim West Founder / CEO at True West Ventures - Culinary Arts, Sustainable Food Systems, National Security
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Michele (Meech) Crowley Director of Marketing at Cairnspring Mills
Email Phone
Tyler Gage Managing Partner, Long Night Ventures
Email Phone
Joshua Kauffman Embodied Reverent Curiosity with Diverse Intelligences
Email

Employees by Management Level

Individual contributor 2 profiles
Executive 1 profile
Director 1 profile

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