Company Management

Cassava

Restaurants San Francisco, California, United States 264 employees

Employees: 264
Contacts: 3
Emails: 3

cassavasf.com LinkedIn

Cassava Overview

Headquarters: San Francisco, California, United States
Phone Number: Available in AeroLeads
Website: cassavasf.com
Industry: Restaurants
Employees: 264
Founded: 2012
Company Email: Available in AeroLeads
NAICS: Restaurants and Other Eating Places

Full-Service Restaurants

Limited-Service Restaurants

Keywords

team building hospitality empowerment California cuisine New American cuisine

About Cassava

Cassava is a French-Californian bistro in the heart of the historic North Beach neighborhood in San Francisco, semi-finalist of James Beard Foundation Award 2023. The dinner offers the signature 3 course prix fixe menu for $52/guest, 5 course tasting menu for $118/guest with beverage pairing options, or a la carte. Cassava is a great weekend brunch destination with menu items including baked egg skillet, ribeye steak & egg, croque madame, mussels and fries with fun day time cocktails and wine list. Private and group dining is available for groups of 8 to 100, and large format catering for corporate and special occasions available for luncheon and dinner.

Cassava Contact Details

People in AeroLeads: 4
With contact data: 3
Email contacts: 3; 75.0% coverage

Cassava Org Chart

Sample employees and titles

Name	Title	Location	Contact
Eric Schoen		Austin, Texas, United States	Email
Yuka Ioroi	CEO, Cassava – Japanese-inspired Café	San Francisco, California, United States	Email
Evan Pollock			View
Freda Nassif	Chief Commercial Officer at Cassava	New York City Metropolitan Area, United States	Email