ChoLon Restaurant Concepts
Hospitality
Denver, Colorado, United States
41 employees
- Employees
- 41
ChoLon Restaurant Concepts Overview
- Headquarters
- Denver, Colorado, United States
- Industry
- Hospitality
- Employees
- 41
- Founded
- 2016
- NAICS
-
Traveler AccommodationCasino Hotels
About ChoLon Restaurant Concepts
ChoLon Restaurant Concepts was founded by Chef Lon Symensma and Christopher Davis-Massey in 2016. The group includes Denver Top 25 Restaurant ChoLon Modern Asian, Concourse Restaurant Moderne in Stapleton and BorraCho Tacos. The group will expand to include European-concept LeRoux and Street-Asian, Fast-Casual Cho77.
ChoLon Restaurant Concepts Contact Details
- People in AeroLeads
- 3
ChoLon Restaurant Concepts Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Jennifer Pineda | Pastry Sous Chef |
View
|
|
| Alan Berger | General Manager at Cholon Restaurant |
View
|
|
| Katherine Wright | Server | Denver, Colorado, United States |
View
|
Employees by Management Level
Individual contributor
2 profiles
Manager
1 profile
Compare Similar Companies to ChoLon Restaurant Concepts
Big Red F Restaurant Group
Restaurants
Edible Beats
Restaurants
Frasca Hospitality Group
Hospitality
The Culinary Creative Group
Hospitality
Guard and Grace
Restaurants
Bonanno Concepts
Restaurants
City Street Investors LLC
Real Estate
Id Est Hospitality Group
Restaurants
EatDenver
Non-Profit Organizations
The Human Blueprint
Professional Training And Coaching