CIBO
Company

CIBO

Restaurants 107 employees
Employees
107
Contacts
1
Emails
1

CIBO Overview

Website
cibo.ph
Industry
Restaurants
Employees
107
Founded
1997
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About CIBO

Italian cuisine places utmost importance on the quality of ingredients. Its vibrancy, simplicity, and freshness make up most of its appeal, thus these are the principles that we uphold. We are committed to use only the best products we can find, both locally and from Italy. Our pasta, olive oil, cheeses, flour, and coffee come from the most highly respected and iconic purveyors in Italy. We marry these products with great harvests from our local farmers—-organic greens, herbs, and vegetables like squash flowers, mangoes, strawberries and other fruit, organic chicken, crabs, shrimps and other gifts from our seas, to name a few. We always preserve the authenticity of the cuisine, and aim to showcase the best of our country with the best of the world. We are blessed to have served you for more than two decades and we look forward to many more…

CIBO Contact Details

People in AeroLeads
4
With contact data
1
Email contacts
1
25.0% coverage

CIBO Org Chart

Sample employees and titles
Name Title Contact
Queen Marie Pilapil Student at University of Cebu
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Dorely Seat Human Resources Officer
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Loretta Scaccia Founder Cibo Sandwich Bars and Catering
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Francis Recto Licensed Architect
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Employees by Management Level

Individual contributor 3 profiles
Executive 1 profile

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