Cork & Flame
Food And Beverage Services
Evans, Ga, United States
22 employees
- Employees
- 22
- Contacts
- 2
- Emails
- 2
Cork & Flame Overview
- Headquarters
- Evans, Ga, United States
- Website
- corkandflame.com
- Industry
- Food And Beverage Services
- Employees
- 22
- Founded
- 2018
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Cork & Flame
Elegantly innovative Progressive American cuisine emphasizes local or regional ingredients and traditions, often augmenting these with elements from haute cuisine or international fare, presented by Executive Chef Justin Hayes. This culinary experience is unlike anything in the area and will elevate your fine dining experience. Reservations are recommended as limited walk-ins are available, and a business-casual dress code is required.
Cork & Flame Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
Cork & Flame Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Blake Pender | Owner Operator Pender Pro Wash | Harlem, Georgia, United States |
View
|
| Anastasia Whitehouse | Hospitality Professional with 10+ Years | Evans, Georgia, United States |
Email
|
| Manpreet Kaur | Student at Cambrian College |
View
|
|
| John Green | Hotel Management | Augusta, Georgia, United States |
Email
|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile