Company

Cousins BBQ

Restaurants Fort Worth, Texas, United States 59 employees

Employees: 59
Contacts: 4
Emails: 4
Phones: 2

cousinsbbq.com LinkedIn

Cousins BBQ Overview

Headquarters: Fort Worth, Texas, United States
Website: cousinsbbq.com
Industry: Restaurants
Employees: 59
Founded: 1983
NAICS: Restaurants and Other Eating Places

Full-Service Restaurants

Limited-Service Restaurants

Keywords

Catering and BBQ

About Cousins BBQ

Calvin (aka “Boots”) and Beverly Payne opened the doors to their first Cousins Restaurant in 1983, serving Texas-size portions of hand crafted, authentic "low-and-slow" Bar-B-Q from recipes handed down for generations. Using only the freshest ingredients and hand selected hardwoods to give their meat a perfect slow smoke flavor, Cousins was a success, and now has six restaurants in the Fort Worth area. In 2008 Texas Monthly named Cousins Bar-B-Q as one of the Top 50 BBQ Joints in Texas! You’ll feel at home at Cousins. Expect to be treated like family and enjoy our casual and comfortable dining room to eat, cafeteria-style, surrounded by a visual history of our Cousins “family” on our “Wall of Fame.”

Cousins BBQ Contact Details

People in AeroLeads: 4
With contact data: 4
Email contacts: 4; 100.0% coverage
Phone contacts: 2; 50.0% coverage

Cousins BBQ Org Chart

Sample employees and titles

Name	Title	Location	Contact
Brian Marshall	Airport Director of Operations	Fort Worth, Texas, United States	Email Phone
Jack Miller	Multi-unit Operations Manager Cousins Barbecue	Haslet, Texas, United States	Email Phone
Jason Cross		Dallas-fort Worth Metroplex, United States	Email
Bradley Johnston	Manager at Cousin's Bar-b-q	Keller, Texas, United States	Email