Company

CSC Collective

Food And Beverage Services Hong, Hk 20 employees

Employees: 20
Contacts: 1
Emails: 1
Phones: 1

ponghk.com LinkedIn

CSC Collective Overview

Headquarters: Hong, Hk
Website: ponghk.com
Industry: Food And Beverage Services
Employees: 20
Founded: 2024
NAICS: Food Services and Drinking Places

Special Food Services

Food Service Contractors

Keywords

restaurant F&B bar food dining cocktails drinks cuisine teppanyaki sukiyaki sushi japanese

About CSC Collective

Established in 2024, CSC Collective was founded by a veteran group of savvy professionals with an insatiable drive to revolutionize Hong Kong’s stagnant hospitality culture. Combining their highly refined culinary palates, wealth of industry connections and desire to deliver a truly unique and engaging gourmet experience – each and every one of their outlets are innovating Hong Kong’s dining scene. CSC Collective’s flagship brands include Teppanyaki Mihara Goten, Sukiyaki Nakagawa, Nadagogo, Takumi Mixology Salon and HK Street Food (Catering) – with more concepts developing in early 2025. As a new and emerging hospitality group, CSC Collective is always seeking to welcome talented professionals into their quickly developing family. Contact us to know more.

CSC Collective Contact Details

People in AeroLeads: 4
With contact data: 1
Email contacts: 1; 25.0% coverage
Phone contacts: 1; 25.0% coverage

CSC Collective Org Chart

Sample employees and titles

Name	Title	Location	Contact
Toliver Tsui	Finance Director at Csc Collective		View
Kris Ho	Marketing and Communications Director	Hong Kong, Hong Kong Sar	Email Phone
Bobi Mircea	General Manager at Pasta Addict London	London, England, United Kingdom	View
Terufumi Mihara	Csc Collective Group Master Chef	Hong Kong Sar, Hong Kong	View