Culinary Catering
Hospitality
Wichita, Kansas, United States
21 employees
- Employees
- 21
Culinary Catering Overview
- Headquarters
- Wichita, Kansas, United States
- Website
- culinarycatering.com
- Industry
- Hospitality
- Employees
- 21
- Company Email
- Available in AeroLeads
- NAICS
-
Traveler AccommodationCasino Hotels
About Culinary Catering
n addition to offering Two Brothers BBQ signature hickory smoked meats, Culinary Catering also has an expansive and creative culinary cuisine menu that encompasses a variety of regional, national, and globally inspired foods. The “Culinary Inspired” Menu offers selections that range from sausage and cheese lasagna to lightly smoked and seasoned prime rib. Most culinary inspired menu items can be portioned for lunch or dinner sized servings. As a full service caterer, Culinary Catering can provide services for events that range in size from small business lunches for 10 people to elegant weddings and ceremonies with over 500 attendees. These services include licensed and insured bar and alcohol service, 24 hour delivery and setup, on site servers, and plated meals.
Culinary Catering Contact Details
- People in AeroLeads
- 4
Culinary Catering Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Saamia Andersen | Administrative Assistant | Saratoga Springs, Utah, United States |
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| John Simpson | Chef at Culinary Concepts Catering | Logan, Utah, United States |
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| John Simpson | Owner, Culinary Concepts Catering | Smithfield, Utah, United States |
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| In-Home Culinary Catering | Catering Specialists | Phoenix, Arizona, United States |
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Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
Associate / junior
1 profile