Company Email Format Management

Culinary Cultivations

Food And Beverage Services 3950 Lake Michigan Drive 35 employees

Employees: 35
Contacts: 4
Emails: 4
Phones: 4

culinarycultivations.org LinkedIn

Culinary Cultivations Overview

Headquarters: 3950 Lake Michigan Drive
Website: culinarycultivations.org
Industry: Food And Beverage Services
Employees: 35
Founded: 2010
NAICS: Food Services and Drinking Places

Special Food Services

Food Service Contractors

Keywords

food safety training and certification menu development restaurant concept consultation Event Staffing ServSafe Certification Hospitality Consulting

About Culinary Cultivations

Based in Grand Rapids, MI, our firm provides culinary education as well as industry-oriented consultation services. We specialize in food safety training (ServSafe Certification), overall concept and menu development, cost control analysis and staff training.

Culinary Cultivations Contact Details

People in AeroLeads: 4
With contact data: 4
Email contacts: 4; 100.0% coverage
Phone contacts: 4; 100.0% coverage

Culinary Cultivations Org Chart

Sample employees and titles

Name	Title	Location	Contact
Felipe Ruiz Del Pozo	Chef at Mapocho	Grand Rapids, Michigan, United States	Email Phone
Shawn Kohlhaas	Principal Lead-culinary Cultivations, Pres-grand Rapids Acf, Kent County Food Safety Board, Host-the Local Feed-wyce	Belmont, Michigan, United States	Email Phone
Stacy Dodson	New Resident of Grand Haven, Mi. Looking for Employment Here!	United States	Email Phone
Matthew Meeker	Chef	Champaign, Illinois, United States	Email Phone