Culinary Innovations
Restaurants
Marietta, Georgia, United States
16 employees
- Employees
- 16
- Contacts
- 3
- Emails
- 3
- Phones
- 3
Culinary Innovations Overview
- Headquarters
- Marietta, Georgia, United States
- Website
- culinary-innovations.com
- Industry
- Restaurants
- Employees
- 16
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
Culinary Innovations Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 3
- 75.0% coverage
Culinary Innovations Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Jacob Dingle | President at Strategic Culinary Innovations | Stockbridge, Georgia, United States |
View
|
| Chef Marwan Chebaro | Chef/owner at Culinary Innovations Llc | Mission, Kansas, United States |
Email
Phone
|
| Gerald Tomlinson | Executive Chef at the Compass Group, Morrison Health Care, Northwestern Memorial Hostpitol | Lombard, Illinois, United States |
Email
Phone
|
| Cary Neff | Owner, Pear Restaurant Group | Tucson, Arizona, United States |
Email
Phone
|
Employees by Management Level
Executive
3 profiles
Individual contributor
3 profiles
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 1 | 1 | 0 |
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