Custaroonery

We are the only one who can bring the joy of Custaroons to you! Custaroons is a trademark of Gigi Gaerlan. If you're reading this, the sweet freshly-oven-baked scent of the Custaroons® must have wafted over you! Each and every finger-licking, lip-smacking, reach-for-another goodness custaroon that comes out of the kitchen is freshly-baked so you earn a bite of flavorful pleasure out of every passionate minute we spend baking. Uniquely delicious. Deliciously unique THE CUSTAROON STORY In 1999, Gigi Gaerlan serendipitously invented a uniquely delicious and deliciously unique dessert. For six months, she worked to perfect her recipe, the result being the mouth-watering Custaroon. This irresistible dessert is hand made and baked fresh daily using only the most premium ingredients in the market. Having perfected her recipe, Gigi then turned her attention to the overall look and packaging of the product. Gigi saw to it that the eye-catching design would live up to her delectable dessert. In 2010, the first Custaroonery opened its doors at the St. Pio Chapel Compound, Libis, Quezon City, Philippines. In January of 2014, Gigi opened her first mall kiosk at the SM Mega Fashion Hall. Because of the great reception she and her desserts received, Gigi went on to open other branches in various malls. As of August 2014, there are five branches open, with even more on the way to spread the joy of Custaroons to everyone! WHAT IS A CUSTAROON? A deliciously unique combination of smooth and creamy flan topped with a chewy, buttery crust. WHAT ARE CUSTAROON POPPERS? Bite-sized Custaroon balls coated with our very own premium chocolate powder concoction.