Dina Food Processing

Dina Food Processing, a subsidiary of Dina Gezahegne Import and Export, is an Ethiopian business situated in the East Shoa Zone of Melkasa Town, Oromiya Regional Government, 7 kilometers from Adama Town, and 107 kilometers from Addis Abeba. The 200 million Birr company founded by Mr. Dina Gezahegne began operating a flour mill in 2019 with a daily production capacity of 820 quintals on 10,000 square meters of land. Since then, it has expanded to 30,000 square meters with the goal of producing additional food items such as maize flour, pasta, macaroni, and biscuits. The company now has more than 115 employees and is run by professionals with motivation and experience.