DTE Bali

Down To Earth was created in 2002, originally a home-based kitchen that has grown and developed into Bali’s best known and trusted health food restaurants and marketplaces. We have always supported struggling communities in Bali, Indonesia and around the world and are committed to preserving ethics, integrity and a common vision for the wellbeing of the earth. At DTE it is our mission to continue to support and share with those less fortunate than ourselves, and in doing so nourish our customers with the best quality food possible. Know more about our sister venues: Down to Earth: http://www.earthcafebali.com Paradiso Ubud: http://www.paradisoubud.com Divine Earth: http://www.divineearthbali.com Zula Bali: http://www.zulabali.com