Down To Earth was created in 2002, originally a home-based kitchen that has grown and developed into Bali’s best known and trusted health food restaurants and marketplaces.
We have always supported struggling communities in Bali, Indonesia and around the world and are committed to preserving ethics, integrity and a common vision for the wellbeing of the earth.
At DTE it is our mission to continue to support and share with those less fortunate than ourselves, and in doing so nourish our customers with the best quality food possible.
Know more about our sister venues:
Down to Earth: http://www.earthcafebali.com
Paradiso Ubud: http://www.paradisoubud.com
Divine Earth: http://www.divineearthbali.com
Zula Bali: http://www.zulabali.com
Company Details
- Founded
- -
- Address
- Jl. Kayu Aya, 99,indonesia
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- dtebali.com
- Keywords
- vegan, raw, sustainable, ethic, wellbeing, health, recicle, fair trade, local market, nourish, bali.
- HQ
- Kuta Utara, Bali
- Competitors
- Cooperativa Incoop, Clipperton, Vertone, Skello, LYD Group, Arnö Studio.
Dte Bali Questions
Dte Bali's website is dtebali.com
Dte Bali's LinkedIn profile is https://id.linkedin.com/company/dte-bali
Dte Bali's industry is
Restaurants
Dte Bali's top competitors are
Cooperativa Incoop,
Clipperton,
Vertone,
Skello,
Lyd Group,
Arnö Studio.
Dte Bali's categories are Restaurants
Dte Bali's founding year is 2002
