Eat Surreal
Food And Beverage Manufacturing
Indianapolis, Indiana, United States
3 employees
- Employees
- 3
- Contacts
- 1
- Emails
- 1
- Phones
- 1
Eat Surreal Overview
- Headquarters
- Indianapolis, Indiana, United States
- Website
- www.eatsurreal.com
- Industry
- Food And Beverage Manufacturing
- Employees
- 3
- Founded
- 2020
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food Manufacturing
Keywords
About Eat Surreal
Eat Surreal is an independent, woman-owned small business based in Indianapolis, Indiana that specializes in small-batch spreads and salads made from whole-food ingredients. Most dairy-free cheese products are nut-based and owner, Brittney Baxter, saw an opportunity to make a different option. The thought of folks out there with nut allergies who also choose dairy-free called to her. And gluten-free was easy to execute in the spreads with ingredients like tamari, so Eat Surreal is able to serve that need as well without sacrificing flavor! Eat Surreal comes from the love of eating we all share and the confidence that comes from eating whole food ingredients. We serve those looking to have a ready-made snack or addition to a menu item that they feel good about eating and can serve particular ingredient needs — to be dairy-free, nut-free, and gluten-free.
Eat Surreal Contact Details
- People in AeroLeads
- 1
- With contact data
- 1
- Email contacts
- 1
- 100.0% coverage
- Phone contacts
- 1
- 100.0% coverage
Eat Surreal Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Brittney Baxter | Founder | Indianapolis, Indiana, United States |
Email
Phone
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