Broma, short for theobroma, the scientific name of chocolate, is a company founded in 2020 by Taylor Smith in response to learning about her then 96-year old grandmother’s protein deficiency. Their secret ingredient, lentils, packs in 6g of complete protein, 4g of fiber, and vital nutrients such as folate and iron in each serving of almond butter. Broma has been recognized in USAToday, VegNews, FreshLiving, The Austin Chronicle, KUTV 2 NEWS, ABC4, CPG Startup Shelfie Award Finalist and received Clean Eating Magazine's 2021 Better for Your Breakfast Award, and most recently as a finalist for a 2022 NEXTY Award for the Best New Functional Food or Beverage; Startup CPG Brand
Company Details
- Address
- New York, Us
- in****@****oma.com
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- eatbroma.com
- Keywords
- Follow.
- HQ
- New York
Broma Questions
Broma's website is eatbroma.com
Broma's LinkedIn profile is https://www.linkedin.com/company/eatbroma
Broma's industry is
Food and Beverage Services
Broma's top competitors are
Maazah,
Alice's Sweet Tooth,
Narra,
Philosopher Foods,
Yo Egg,
Brune Kitchen,
Lentiful,
Painterland Sisters,
Kekoa Foods,
Cosmic Venture Partners.
Broma's support email address is info@eatbroma.com
Broma's categories are Food and Beverage Services
