Nowadays
Food And Beverage Services
San Francisco, California, United States
12 employees
- Employees
- 12
- Contacts
- 1
- Emails
- 1
- Phones
- 1
Nowadays Overview
- Headquarters
- San Francisco, California, United States
- Website
- www.eatnowadays.com
- Industry
- Food And Beverage Services
- Employees
- 12
- Founded
- 2020
- Funding
- 7.0M
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Nowadays
At Nowadays, we don’t think cravings should come with a side of guilt or that food has to damage your body or the planet in order to be delicious. That’s why we’re taking the junk out of junk food by reinventing classic favorites with only a few simple, animal-free ingredients that are better for you, your family, and the planet. We believe that eating mindfully and indulgently don’t have to be at odds, and it shouldn’t take a lot of effort or wild leaps of science to check both boxes.
Nowadays Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Nowadays Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Chef Leon | Nothing at Nowadays | Greater Anchorage Area, United States |
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| Baolei Li | CEO, Deputy Chairman | Hong Kong Sar, Hong Kong |
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|
| Brandon Shainfeld | Beverly Hills, California, United States |
Email
Phone
|
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| Diego Armando Angulo Velez | Barback En Nowadays | New York, United States |
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Employees by Management Level
Individual contributor
2 profiles
Executive
1 profile