Ecotropheliafrance company information, Employees & Contact Information

Anuga strengthens its innovative image through collaboration with Ecotrophelia Europe Comunicaffe International

UK students honoured at Ecotrophelia Europe 2025 for ‘entrepreneurial spirit’ Food Manufacture

Dunarea de Jos University of Galati, representing Romania in final stage of ECOTROPHELIA EUROPE 2025 competition Agerpres

UB students win the Ecotrophelia Spain 2025 award with an alternative sauce to soy sauce Universitat de Barcelona

Sustainable Food Innovation Takes Centre Stage: Anuga and Ecotrophelia Europe Lead the Way International Supermarket News

Ecotrophelia Europe returns to Anuga 2025 in Cologne Media India Group

Winner unveiled for the 2025 Ecotrophelia UK competition Food Manufacture

BoozyBalls Announced as Ecotrophelia UK Winner 2024 New Food magazine

Anuga: Partnership with Ecotrophelia Europe Renews EFA News - European Food Agency

UK Ecotrophelia 2025 finalists revealed Food Manufacture

News - Students toast success of non-alcoholic coffee liqueur with top competition prize University of Nottingham

Noticia UPV: A team of students from the UPV wins the fifteenth edition of Ecotrophelia Spain with an appetizer made from 'raïm de pastor' (cat's claw) | Universitat Politècnica de València UPV

Maastricht students in final Ecotrophelia 2024 Maastricht University

UAB students win the Ecotrophelia competition - Universitat Autònoma de Barcelona - UAB Barcelona uab.cat

UB students win the third prize at Ecotrophelia Europe 2025 for food innovation Universitat de Barcelona

UAB students win the Ecotrophelia Award with a locust bean flour sponge cake - Faculty of Sciences - UAB Barcelona uab.cat

News - Insect snacks and seed pesto – student products scoop top prizes at national competition University of Nottingham

UK finalists for Ecotrophelia revealed Food Manufacture

University of Surrey students ready for Ecotrophelia Europe final Food Manufacture

University of Surrey students fall short despite strong pitch at Ecotrophelia Europe final Food Manufacture

Vegan ice cream scoops the gold prize at Ecotrophelia UK New Food magazine

Students of the Department of Chemistry of NKUA receive the 1st Award at the National Competition ECOTROPHELIA 2024 Hub ΕΚΠΑ

National Competition 2024-Results – SEVT Σύνδεσμος Ελληνικών Βιομηχανιών Τροφίμων (ΣΕΒΤ)

Students of the Department of Chemistry of NKUA receive the 3rd Award at the NATIONAL COMPETITION ECOTROPHELIA 2023 (with the product AiryBerry) Hub ΕΚΠΑ

Students of the Department of Chemistry of NKUA receive the 1st Award at the NATIONAL COMPETITION ECOTROPHELIA 2023 (with the product Peelaste) Hub ΕΚΠΑ

FoodMan Talks: Econauts claims gold at Ecotrophelia UK 2021 Food Manufacture

Iceland sends lobster pâté to Ecot­roph­elia mbl.is