HERBSEIC | Egyptian Herbs & Spices Exporters

Egyptian International Center for Export – EIC was established on 2007 as a branch for a large family business group with 35 years of experience. The beginning of our group was in 1960 by establishing a small factory to produce herbs, seeds and spices for the use of the local market. The frame work of this factory included cultivating, processing and packaging herbs, seeds and spices, then selling them for the local market. Hello, We are one of the leading exporters of Egyptian Bulk Herbs and Spices Manufacturing, Forage seeds, Legumes, Dried flowers & Plant seeds, Egyptian origin common cultivation botanical products. We export to many countries: USA, Russia, Brazil, Argentina, Canada, China, Malaysia, Taiwan, South Korea, Romania, Algeria, Iraq, Turkey, Australia, and other countries. We are (ISO 22000 certified, ISO 9001, FDA registration, minister of Food and Drug Safety, Republic of Korea). We can export: - Herbs (Caraway, Dill Weed, Basil, Celery leaves, Molokhia, Parsley, Peppermint, Rosemary, Spearmint, Thyme, Fennel seeds, Fenugreek seeds, Moringa Oleifera, Sunflower seeds (white), Anise seeds, Guava leaves, Lemongrass, Saga, Flax seeds, Nigella Sativa, Pomegranate Peel, Sesame seeds, Sun Dried Tomatoes and Marjoram). - Spices (Bay leaves, Coriander seeds, Cumin seeds, Dried Garlic, Dried Onion, and Dried Lemon). - Legumes (Broad Beans, Kabuli Chickpeas, Lentils, White Beans, Soyabean, and Lupini Beans). - Forage Seeds (Berseem Seeds and Sorghum). - Plant Seeds (Arugula, Basil, Celery, Dill, Molokhia, Parsley, Radish, Spinach, and Portulaca Oleracea). - Dried Flowers (Calendula, Hibiscus, and Chamomile). - Wheat Flour. - Natural Loofah.