Ets JC DAVID
Food And Beverage Manufacturing
Boulogne-sur-mer, Pas-de-calais, Fr
28 employees
- Employees
- 28
- Contacts
- 1
- Emails
- 1
Ets JC DAVID Overview
- Headquarters
- Boulogne-sur-mer, Pas-de-calais, Fr
- Website
- jcdavid.fr
- Industry
- Food And Beverage Manufacturing
- Employees
- 28
- Company Email
- Available in AeroLeads
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food Manufacturing
Keywords
About Ets JC DAVID
J.C. DAVID establishments salt and smoke Herring, Haddock and Salmon in genuine wood fired ovens according to the best tradition from Boulogne-sur-Mer (Northern France). Based in the cradle of maritime curing, this Living Heritage Company (Entreprise du Patrimoine Vivant, French state label), rewarded for the excellence of its French savoir-faire, makes quality its first priority (Red Label, MSC). Its products have been chosen by the finest French chefs such as Joël Robuchon, Alain Ducasse and Christophe Moret.
Ets JC DAVID Contact Details
- People in AeroLeads
- 3
- With contact data
- 1
- Email contacts
- 1
- 33.3% coverage
Ets JC DAVID Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Caroline Lenglen | Responsable Ressources Humaines | Boulogne-sur-mer, Hauts-de-france, France |
Email
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| Michael Dufosse | Comptable |
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| Philippe Fromantin | Vice Président Chez Etablissements Jc |
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Employees by Management Level
Individual contributor
10 profiles
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 2 | 2 | 0 |
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