FIG Restaurant
Hospitality
Charleston, Sc, United States
40 employees
- Employees
- 40
- Contacts
- 2
- Emails
- 2
- Phones
- 1
FIG Restaurant Overview
- Headquarters
- Charleston, Sc, United States
- Website
- eatatfig.com
- Industry
- Hospitality
- Employees
- 40
- Founded
- 2003
- Company Email
- Available in AeroLeads
- NAICS
-
Traveler AccommodationCasino Hotels
Keywords
About FIG Restaurant
Once a humble corner bistro, FIG has blossomed into one of the Southeast’s top culinary destinations. Our approach is simple. We have a passion for pure flavor, quality ingredients, and for creating an atmosphere that is convivial, approachable, and a haven for people who simply love food.
FIG Restaurant Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 1
- 25.0% coverage
FIG Restaurant Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Paulette Campbell | Owner | Tuscaloosa, Alabama, United States |
View
|
| Nicholas Diaz | Restaurant Manager at the Fig Tree Restaurant | New South Wales, Australia |
Email
|
| Deya Herrera | Licenciado En Gastronomia | Supetar, Split-dalmatia, Croatia |
View
|
| Andrew Beddeos | Chef | Newburyport, Massachusetts, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
8 profiles
Manager
2 profiles
Executive
1 profile
Senior / Lead
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 1 | 1 | 1 |
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