Flanders Fish Market & Restaurant
Company

Flanders Fish Market & Restaurant

Restaurants East Lyme, Connecticut 24 employees
Employees
24
Contacts
2
Emails
2
Phones
1

Flanders Fish Market & Restaurant Overview

Headquarters
East Lyme, Connecticut
Industry
Restaurants
Employees
24
Founded
1983
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About Flanders Fish Market & Restaurant

Flanders Fish Market is New England's premier fresh fish market, restaurant, bar + caterer, bringing the freshest seafood from the pier to your plates. This award-winning business has been a Connecticut shoreline staple since 1983, proudly in its 40th year of family ownership. As featured on the Food Network, Rachael Ray Magazine, The Travel Channel, Connecticut Magazine, The New London Day (Best Of Contest winner every year since its incarnation!) and more, Flanders Fish is open 7 days year-round and now offers nationwide overnight shipping at FlandersFish.com. Our values of family, community, (e)quality + service are the driving forces behind what we do. From chowders to lobster rolls to private chef's tables and clambakes, we are proud to be Connecticut's #1 Seafood destination, with something for every taste!

Flanders Fish Market & Restaurant Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage
Phone contacts
1
25.0% coverage

Flanders Fish Market & Restaurant Org Chart

Sample employees and titles
Name Title Contact
Cailyn Maiolo Student at University of New Haven
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Paul Formica Senator-connecticut State Senate
Email Phone
Alexandra Formica Coleman Director of Brand + Business
Email
Aubrey Wolfradt Student at University of Connecticut
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Employees by Management Level

Individual contributor 3 profiles
Director 1 profile

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