FoodSquared is a B2B FoodTech company using a “patent pending” process and proprietary ingredient formulations to create next generation plant-based shellfish, starting with plant-based shrimp.
Farmed shrimp have the largest carbon footprint per 100g protein after beef. We want to make that transition to plant-based shrimp easy by making great tasting and healthy alternatives.
Our shrimp not only looks, tastes and feels like a native shrimp but our innovative process and ingredients also allows our product to benchmark the protein content and nutritional profile of a native shrimp unlike other plant-based shrimp products on the market.
We are always looking for like-minded partners. Whether you are an investor, a chef, a restaurant owner, a food manufacturer, or a conscious eater, reach out to us to find out more!
Company Details
- Employees
- 2
- Founded
- 2021
- Address
- Cambridge , Gb
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- http://www.foodsquared.earth
- HQ
- Cambridge
Foodsquared Questions
Foodsquared's website is http://www.foodsquared.earth
Foodsquared's LinkedIn profile is https://uk.linkedin.com/company/foodsquared
Foodsquared has
2 employees.
View email and phone details for 2
employees at Foodsquared.
Foodsquared's industry is
Food and Beverage Services
Foodsquared's top competitors are
Future Cow Technologies,
Äio,
Esencia Foods,
Loki Foods,
Cocuus,
The Good Pulse Company,
Perfat Technologies,
First Dairy,
Aelius Biotech,
Adamo Foods.
Foodsquared's categories are Food and Beverage Services
Foodsquared's founding year is 2021
