Born from a vision to blur lines and deliver brilliance, Chefs Peter Tempelhoff, Ashley Moss, and Service & Beverage Director Jennifer Hugé launched FYN, Cape Town’s acclaimed multi-cultural fine dining destination in the CBD. This was followed by 𝙗𝙚𝙮𝙤𝙣𝙙 Restaurant on Buitenverwachting Wine Farm, a celebration of classical fine dining.
The group then introduced the trend-setting Ramenhead on Parliament Street—serving some of the city’s best ramen—and recently expanded to the V&A Waterfront’s Time Out Market with Sushiya, an authentic Japanese sushi concept by Tempelhoff and Chef Shin Takagi of Japan’s two-Michelin-starred Zeniya, alongside a second Ramenhead outlet.
Company Details
- Employees
- 23
- Founded
- -
- Address
- Cape Town, Western Cape
- Industry
- Restaurants
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and BuffetsSnack and Nonalcoholic Beverage Bars
- Website
- http://www.fynrestaurant.com
- HQ
- CAPE TOWN, Western Cape
Fyn Restaurant Questions
Fyn Restaurant's website is http://www.fynrestaurant.com
Fyn Restaurant's LinkedIn profile is https://za.linkedin.com/company/fyn-restaurant
Fyn Restaurant has
23 employees.
View email and phone details for 23
employees at Fyn Restaurant.
Fyn Restaurant's industry is
Restaurants
Fyn Restaurant's top competitors are
Chefs Warehouse Group,
Beyond - Restaurant Solutions,
Bossa Restaurant Group,
Kream Restaurant,
Cavalli Estate,
Utopia Cape Town,
Aubergine Restaurant Cape Town,
Ellerman House,
Marble Restaurants Sa,
Ukko Restaurant.
Fyn Restaurant's categories are Restaurants
Fyn Restaurant's founding year is 2018
