Glasspar
Restaurants
Dana Point, California
20 employees
- Employees
- 20
- Contacts
- 1
- Emails
- 1
Glasspar Overview
- Headquarters
- Dana Point, California
- Website
- glasspar.com
- Industry
- Restaurants
- Employees
- 20
- Founded
- 2019
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Glasspar
Welcome to Glasspar, an elevated seafood restaurant located in the beautiful city of Dana Point, California. Our menu is thoughtfully curated with responsibly sourced ingredients, prepared with respect and presented with creativity, making every dish a culinary masterpiece. At Glasspar, we take pride in providing a vibrant atmosphere bustling with energy and attention to detail, providing a high level of service that is sure to impress. Our restaurant boasts a light and open concept, featuring contemporary styling with charming character and architectural interest, created using traditional components. We offer a fresh California artisanal take on East coast style seafood, providing unparalleled friendly service in a casual social setting. Whether you are a local or a visitor, Glasspar is the perfect gathering place for seafood lovers. Join us for an unforgettable dining experience that combines exceptional quality, hospitality and the freshest seafood.
Glasspar Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
Glasspar Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Ignacio O. Collazo | Hospitality and Food Management | Orange County, California, United States |
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|
| Sheri Hyland | Captain at Glasspar Restaurant | Aliso Viejo, California, United States |
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|
| Glen Tinsley | Executive Sous Chef at Glasspar | Laguna Niguel, California, United States |
Email
|
| Heather Stinson | Server Trainer at Glasspar | Orange County, California, United States |
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|
Employees by Management Level
Individual contributor
4 profiles
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