Grupo Vasco
Food And Beverage Manufacturing
Guayaquil, Guayas, Ec
25 employees
- Employees
- 25
Grupo Vasco Overview
- Headquarters
- Guayaquil, Guayas, Ec
- Website
- gvasco.com
- Industry
- Food And Beverage Manufacturing
- Employees
- 25
- Founded
- 2010
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food Manufacturing
Keywords
About Grupo Vasco
Grupo Vasco is a leader in developing sustainable shrimp, as it has been working since 2010 with a reputation for high-quality shrimp production and environmental protection. Grupo Vasco was founded in January 2010, so it has been more than a decade since it began operations. The company started with a 100-hectare shrimp farm named Darsacom, which is still being processed today. Fast forward to 2022, and Grupo Vasco currently counts 500 hectares of shrimp production distributed among shrimp 3 shrimp farms the company owns and operates. which helps to improve the quality of shrimp consumption by offering consumers a choice of shrimp that meets the highest quality standards and is responsibly and sustainably produced. We have maintained high standards that guarantee top-quality shrimp while preserving long-term sustainability through tight quality control. We are committed to providing the best-tasting, sustainable shrimp to the world.
Grupo Vasco Contact Details
- People in AeroLeads
- 2
Grupo Vasco Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Mathias Eguiguren | Production Manager | Guayaquil, Guayas, Ecuador |
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| Renate Wohlgemuth | Sales and Marketing Specialist | Samborondón, Guayas, Ecuador |
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