Guernsey Dairy

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Guernsey Dairy processes milk fresh from our world famous local 'Guernseys' and use it to produce a range of premium quality dairy products. We receive around 8 million litres of milk every year and use it to produce and sell 6 million litres of milk, 200,000 kg of world class Guernsey butter and 24,000 kg of award winning cheese. We also make rich dairy cream, cheese and delicious flavours of Guernsey ice cream. Our St Andrew's Guernsey Dairy was built in the heart of the island in 1951. It is owned and operated by the States of Guernsey and The States' Trading Supervisory Board has political responsibility.

Company Details

Employees
7
Founded
-
Address
Bailiff's Cross, St Andrews,guernsey Gy6 8rj,guernsey
Industry
Dairy Product Manufacturing
NAICS
Dairy Product Manufacturing
Dairy Product (except Frozen) Manufacturing
Ice Cream and Frozen Dessert Manufacturing
Fluid Milk Manufacturing
Creamery Butter Manufacturing
Cheese Manufacturing
Dry, Condensed, and Evaporated Dairy Product Manufacturing
Keywords
sector.
HQ
St Andrews, Guernsey
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