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Agronomic biofortification of genetically biofortified wheat genotypes with zinc, selenium, iodine, and iron under field conditions Frontiers

HarvestPlus MacArthur Foundation

HarvestPlus and Cargill Launch NutriHarvest Project in India to Help Improve Global Food Security and Support Farmers Mint

Multiplying the efficiency and impact of biofortification through metabolic engineering Nature

HarvestPlus Solutions to Pilot CGIAR’s Novel Agricultural Innovation Scaling Methodologies CGIAR

Redefining Bean Iron Biofortification: A Review of the Evidence for Moving to a High Fe Bioavailability Approach Frontiers

Proof of concept and early development stage of market-oriented high iron and zinc rice expressing dicot ferritin and rice nicotianamine synthase genes Nature

Critical review of indicators, metrics, methods, and tools for monitoring and evaluation of biofortification programs at scale Frontiers

Role of socio-economic research in developing, delivering and scaling new crop varieties: the case of staple crop biofortification Frontiers

Genetic Basis and Breeding Perspectives of Grain Iron and Zinc Enrichment in Cereals Frontiers

Editorial: Global Food and Nutrition Security Under Changing Climates Frontiers

Transition From Targeted Breeding to Mainstreaming of Biofortification Traits in Crop Improvement Programs Frontiers

Simultaneous Biofortification of Rice With Zinc, Iodine, Iron and Selenium Through Foliar Treatment of a Micronutrient Cocktail in Five Countries Frontiers

Agronomic Biofortification of Zinc in Pakistan: Status, Benefits, and Constraints Frontiers

Performance of testers with contrasting provitamin A content to evaluate provitamin A maize for resistance to Aspergillus flavus infection and aflatoxin production Frontiers

Stability of grain zinc concentrations across lowland rice environments favors zinc biofortification breeding Frontiers

Editorial: Achieving Nutritional Security and Food Safety Through Genomics-Based Breeding of Crops Frontiers

Enhancing the Nutritional Quality of Major Food Crops Through Conventional and Genomics-Assisted Breeding Frontiers

Molecular Breeding for Nutritionally Enriched Maize: Status and Prospects Frontiers

Rice biofortification: breeding and genomic approaches for genetic enhancement of grain zinc and iron contents Frontiers

Accelerating Nutrition For a Food Systems Transformation, HarvestPlus 2022 Annual Report CGIAR

Bottlenecks between basic and applied plant science jeopardize life-saving crop improvements CIMMYT

Zinc and Iron Nutrition Status in the Philippines Population and Local Soils Frontiers

Editorial: The impact of climate change on nutrient composition of staple foods and the role of diversification in increasing food system resilience Frontiers

Genetic and genomic interventions in crop biofortification: Examples in millets Frontiers

Scaling nutrient-enriched staple crops with the HarvestPlus program: Reaching 100 million people in 20 years CGIAR

Soil zinc surveillance frameworks can inform human nutrition studies: opportunities in India Frontiers

Enriching Food Systems With Improved Nutrition: New Initiatives To Add Impact CGIAR

Biofortification in Millets: A Sustainable Approach for Nutritional Security Frontiers

Association of Grain Iron and Zinc Content With Other Nutrients in Pearl Millet Germplasm, Breeding Lines, and Hybrids Frontiers

The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT) CGIAR

Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification ScienceDirect.com

Association Between Dietary Fluoride and Calcium Intake of School-Age Children With Symptoms of Dental and Skeletal Fluorosis in Halaba, Southern Ethiopia Frontiers

Dr. Mahalingam Govindaraj of HarvestPlus to Receive the 2022 Norman Borlaug Award for Field Research and Application CGIAR

A diet of high-iron beans improves health of anemic women in Rwanda EurekAlert!

Biofortification of maize and sweetpotatoes with provitamin A carotenoids and implication on eradicating vitamin A deficiency in developing countries ScienceDirect.com

Stable SNP Allele Associations With High Grain Zinc Content in Polished Rice (Oryza sativa L.) Identified Based on ddRAD Sequencing Frontiers

Tri-Cities farm labor group fined $252K, banned for mistreating workers, moldy housing Tri-City Herald

Promoting (pro) vitamin A-rich bananas: A chronology CGIAR

Marker based enrichment of provitamin A content in two tropical maize synthetics Nature

HarvestPlus Transforming Lives by Addressing Climate Change, Gender Inequality and Nutrition in Bihar CGIAR

Effects of In Vitro Polyploidization on Agronomic Characteristics and Fruit Carotenoid Content; Implications for Banana Genetic Improvement Frontiers

First zinc-enriched maize in Guatemala to combat malnutrition CIMMYT

Modeling relationships between iron status, behavior, and brain electrophysiology: evidence from a randomized study involving a biofortified grain in Indian adolescents BMC Public Health

Rwanda's top musicians promoting better nutrition with a song FreshPlaza

Chickpea (Cicer arietinum L.) as a Source of Essential Fatty Acids – A Biofortification Approach Frontiers

Crops super-charged with vitamins fight Third World hunger Grain Central

White House Garden Harvests Vitamin-A Rich Orange Sweet Potato Modern Ghana

HarvestPlus-China field day exhibits maize hybrids in southwestern China CIMMYT

(PDF) An overview of agriculture, nutrition and fortification, supplementation and biofortification: Golden Rice as an example for enhancing micronutrient intake researchgate.net

First zinc maize variety launched to reduce malnutrition in Colombia CIMMYT

Child acceptability of a novel provitamin A carotenoid, iron and zinc-rich complementary food blend prepared from pumpkin and common bean in Uganda: a randomised control trial BMC Pediatrics

Afro-Pop, Rap and R&B Musicians Promote Healthier Diets—through Beans Modern Ghana

Nigeria And International Partners Flag Off Dissemination Of ProVitamin 'A' Cassava Varieties Modern Ghana