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Our Vision is to make a dramatically positive difference in people’s lives by providing super yummy, highly versatile and nutritious protein-first vegetarian foods that people love and embrace into their daily life. We are addressing the Protein Gap for vegetarians and lack of new exciting Go-To Protein options. We have developed a suite of natural products that, beyond giving you new exciting food choices, help you form new, positive and lasting relationships with your food.

Company Details

Employees
20
Founded
-
Address
Bangalore, Karnataka 560093, In
Industry
Food And Beverage Services
NAICS
Food Services and Drinking Places
Special Food Services
Food Service Contractors
Keywords
Bangalore.
HQ
Bangalore, Karnataka
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News

Indian Startup Vegolution Launches Ready-to-Cook Tempeh in Bengaluru - vegconomist

Indian Startup Vegolution Launches Ready-to-Cook Tempeh in Bengaluru vegconomist

Hello Tempayy: Bengaluru-Based Startup Vegolution Debuts Plant-Based Protein Food By Fermenting Soybeans - Green Queen Media

Hello Tempayy: Bengaluru-Based Startup Vegolution Debuts Plant-Based Protein Food By Fermenting Soybeans Green Queen Media

Veggie Grill Celebrates Veganuary With a Month of Specials - RestaurantNews.com

Veggie Grill Celebrates Veganuary With a Month of Specials RestaurantNews.com

Viva La Vegolution: CAULIPOWER Launches New Cauliflower Tortilla Line - PR Newswire

Viva La Vegolution: CAULIPOWER Launches New Cauliflower Tortilla Line PR Newswire

In Conversation With Mr. Siddharth Ramasubramanian - CEO & Founder of Vegolution - BW Disrupt

In Conversation With Mr. Siddharth Ramasubramanian - CEO & Founder of Vegolution BW Disrupt

Vegolution India expands to Mumbai - Hotelier India

Vegolution India expands to Mumbai Hotelier India

Ready-to-eat food startup Vegolution secures seed funding - VCCircle

Ready-to-eat food startup Vegolution secures seed funding VCCircle

How Eamon captured the growing appeal of West Cork onions - The Southern Star

How Eamon captured the growing appeal of West Cork onions The Southern Star

How this west Cork man went from working on a veg peeling line to owning an onion empire - The Irish Independent

How this west Cork man went from working on a veg peeling line to owning an onion empire The Irish Independent

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