Heppells Chocolatier Pattisier

We are international championship and gold-medal winning chocolatiers who have delivered our art and expertise to people throughout the world. We're also proud to supply highend restaurants throughout the UK including restaurants in Selfridges. Combining years of collective artistic experience, we carefully hand craft Luxury Chocolate & Patisserie made from the finest Cocoa Beans and ingredients. We ensure that our designs are creative, exclusive and innovative whilst offering customer satisfaction at all times. Our Promise We like to think of ourselves as partners with you. If you have a suggestion or feedback, reach out to us. Sustainability WITH EVERY CALLET™, WE EMPOWER COCOA FARMERS. Cocoa beans are the lifeblood of thousands of people in the Ivory Coast and Ghana. Their craftsmanship lies at the very core of the unique Callebaut chocolate taste that we use. Every day, Callebaut see the challenges they are faced with. Poverty, child labour and a lack of access to clean water and safe nutrition have become common place. Because their craft shapes ours, let us embrace these regions and fuel their communities. Together, we can turn the farmer’s profession into a proud craft. Our Principles There are 3 main principles we are following at Heppells: Respect, Loyalty, and Love. Respect because we do respect every customer and their needs. Loyalty because we offer exclusivity to all our hotel & restaurant customers whilst still fully focused to our retail customers. Finally, Love because it is an essence of everything! Our Accomplishments We have competed in many culinary competitions, ranging from the World Chocolate Masters (Overall Runner Up 2014-2017), Hotelympia and the World Culinary Olympics winning several Gold medals for our showpieces, handmade chocolates, desserts and artistic culinary talent.