HERZA Schokolade Overview
- Headquarters
- Norderstedt, Schleswig-holstein, De
- Website
- herza.de
- Industry
- Food And Beverage Manufacturing
- Employees
- 51
- Founded
- 1921
- NAICS
-
Food ManufacturingGrain and Oilseed MillingOther Food Manufacturing
About HERZA Schokolade
HERZA Schokolade was founded in 1921, and is headquartered in Norderstedt near Hamburg, Germany. Through constant development and the courage to innovate and change, we have become specialists in two areas: Small chocolate pieces for food manufacture: We are one of the world’s leading producers of functional chocolate and compounds for use in ice cream, muesli, bake mixes, confections and dairy products, in a wide range of shapes and variants. Functional bars for private labels: Whether for the segments “sport”, “health” or “snacks” – we come up with customised bar and product solutions for brands and private labels.
HERZA Schokolade Contact Details
- People in AeroLeads
- 4
- With contact data
- 1
- Email contacts
- 1
- 25.0% coverage
HERZA Schokolade Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Christian Nemetz | Prozess Ingenieur. Stellvertreter |
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| Florian B. | Managing Director Herza Schokolade |
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| Carsten Braumann | Sales Director at Herza Schokolade | Greater Hamburg Area, Germany |
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| Dorothea Breckwoldt | Quality Management at Herza Schokolade | Greater Hamburg Area, Germany |
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Employees by Management Level
Director
2 profiles
Individual contributor
2 profiles
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