Hell's Kitchen Hospitality Group
Hospitality
New York, United States
248 employees
- Employees
- 248
- Contacts
- 3
- Emails
- 3
- Phones
- 3
Hell's Kitchen Hospitality Group Overview
- Headquarters
- New York, United States
- Website
- www.hkh.nyc
- Industry
- Hospitality
- Employees
- 248
- Founded
- 1998
- NAICS
-
Traveler AccommodationCasino Hotels
About Hell's Kitchen Hospitality Group
PROUD TO BE AN NYC ORIGINAL SINCE 1998 Employees at all levels create our unique workplace culture. Surrounding ourselves with great people is the core of what we do & we value diversity as key to growth our our brands.
Hell's Kitchen Hospitality Group Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 3
- 75.0% coverage
Hell's Kitchen Hospitality Group Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Tony Doyle | Hells Kitchen Hospitality Group | New York, United States |
Email
Phone
|
| Janika Noriega | Busser/barback/food Runner at Quality | Valley Center, California, United States |
View
|
| James "Fletch" Fletcher | Two-time Webby Honoree, Digital | New York, United States |
Email
Phone
|
| Brian Connell | Owner-operator at Hells Kitchen | New York, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
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