House Kitchen and Bar
Company

House Kitchen and Bar

Restaurants Sacramento, California, United States 23 employees
Employees
23
Contacts
2
Emails
2

House Kitchen and Bar Overview

Headquarters
Sacramento, California, United States
Industry
Restaurants
Employees
23
Founded
2010
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About House Kitchen and Bar

House Kitchen & Bar was created by chef/owner Chris Nestor, after having a vision and seeing it come to fruition with his other Sacramento restaurant, Ink Eats & Drinks. This time around, he was driven to create an entirely different atmosphere and concept: classic comfort food in an upscale, yet casual, environment. His passion for great food and impeccable service is evident. The staff at House Kitchen & Bar have been working diligently since January 2010 to please all of their guests, and to ensure that every taste bud and expectation is satiated and exceeded. Our goal is to create classic comfort food with a contemporary twist, while exceeding the service expectations of all of our guests. We truly want everyone to feel as if they are a guest in our "house". If crunchy double-dipped fried chicken or creamy 5 cheese mac n' cheese doesn't appeal to you, our chefs are more than happy to create something special just for you!

House Kitchen and Bar Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage

House Kitchen and Bar Org Chart

Sample employees and titles
Name Title Contact
Brian Irwing Sous Chef
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Rowdy Ray Chef at House Kitchen and Bar
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Mike Beder Owner/ Partner at Water Street Tavern, the Loft, Venice Cafe, Kent Sportswear, the Cleveland Bagel Cafe, Lake House Kitchen + Bar, Sharky's
Email
Jessica Maloney
Email

Employees by Management Level

Individual contributor 2 profiles
Executive 1 profile

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