Joseph Decuis

Joseph Decuis

Restaurants Roanoke, Indiana, United States 20 employees
Employees
20
Contacts
1
Emails
1
Phones
1

Joseph Decuis Overview

Headquarters
Roanoke, Indiana, United States
Industry
Restaurants
Employees
20
Founded
1996
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants

About Joseph Decuis

We are dedicated to keeping the timeless tradition of great local food and fine dining alive. We credit our love for great food and fine dining to the influence of Joseph Decuis. He lived in a time when his table was blessed with food from his farm. Many generations later, we believe in this family tradition so much, we created our own "Farm to Fork" experience. Today, our guests enjoy world-class dining at our Restaurant and Emporium, special events on our Farm, and overnight getaways at our downtown Roanoke Inn and our Farmstead Bed & Breakfast.

Joseph Decuis Contact Details

People in AeroLeads
4
With contact data
1
Email contacts
1
25.0% coverage
Phone contacts
1
25.0% coverage

Joseph Decuis Org Chart

Sample employees and titles
Name Title Contact
Amber Arnold Cdm Experienced Culinary Professional
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A. Clay Assistant Chef at Joseph Decuis
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Adam House Executive Chef at Joseph Decuis
Email Phone
Cameron Olson Application Developer at Medpro Group, Computer Science - Purdue University Fort Wayne
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Employees by Management Level

Individual contributor 6 profiles
Associate / junior 1 profile

Department Contact Coverage

Department Contacts Email Phone
General 3 3 1

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