K Jugal Hydrocolids

Guar Gum a gum from seeds of the Guar plant used to thicken foods and as sizing for paper and cloth which is pure white in colour. Guar gum is a fiber from the bean of the Guar plant. This byproduct turns up in foods medication paper textiles and cosmetics. The plant grows in arid climates including Pakistan and India. The Guar plant in India especially Bikaner has 65% of the market in Rajasthan The Guar plant can grow to a height of over 5 feet and growers typically harvest this plant in the summer. In Bikaner IGNP canal is used for water usage and also rain water helps grow Guar easily in suitable areas .Also Raw material is available in Bikaner market from which the the Guar gum Seed and Guar Gum Powder can be processed. Biakner is NCDX approval and is the delivery centre in Rajasthan (India) coz of its easy availability of any quantity for purchasing and selling. In the near future within 1 year Jugal Hydrocolloids planning to expand the production upto 10000 mt. You can find Guar gum in many manufactured foods. Manufacturers use Guar gum as a stabilizing suspending binding and thickening agent. You can find Guar gum in ice cream candies and crackers. Guar gum also has a high heat tolerance making the byproduct useful as a thickener in sauces and baked goods.