Kantine
Restaurants
San Francisco, California, United States
29 employees
- Employees
- 29
- Contacts
- 2
- Emails
- 2
Kantine Overview
- Headquarters
- San Francisco, California, United States
- Website
- kantinesf.com
- Industry
- Restaurants
- Employees
- 29
- Founded
- 2018
- Company Email
- Available in AeroLeads
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
Customize Your Own Brunch Board
Tebirkes - Danish Puppy Seed Rolls
Great coffee from Heart Roasters
Fresh pastries every day
Smørrebrød / Open-Faced Sandwiches
Organic and locally sourced ingredients
Grainy porridges - sweet and savory
Breakfast from 7.30am
Great for casual meetings
Scandinavian food
and Can provide fresh pastries
breakfast
About Kantine
Breakfast, brunch, lunch, bakery and great coffee café / restaurant, located at 1906 Market Street in San Francisco, California. In Scandinavia, many workplaces have a canteen – a place were hungry employees gather to share a hearty lunch and enjoy each other’s company. After having spent more than a decade in Copenhagen, Denmark, chef Nichole Accettola has now created her own gathering place for good food in San Francisco: Kantine, the Danish word for canteen. At 1906 Market Street we serve casual Scandinavian-inspired fare for breakfast, brunch and lunch six days a week (Closed Mondays). The food we make highlights the wholesome, seasonal and no-fuss approach to cooking that characterizes quintessential, modern Scandinavian cuisines. Some of our daily offerings include freshly baked breads and pastries, open-faced sandwiches and comforting porridges. Additionally, we feature a separate brunch menu which allows each patron to customize their own brunch board from a daily list of small dishes. We would also be happy to provide an assortment of Scandinavian pastries, breakfast dishes, open-faced sandwiches, or a brunch buffet for you or your company at your next meeting, event or gathering. Just email hello@kantinesf.com and we'll be in touch. Hope to see you soon at Kantine!
Kantine Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
Kantine Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Riccardo Quiroga | Kjokken Sjef En Toma Facilities | Stavanger, Rogaland, Norway |
Email
|
| Joachim Majholm | Founder @ Blue Lines - Senior |
View
|
|
| Stephanie Gagnon-Laberge | Sous Chef at Kantine | San Francisco Bay Area, United States |
Email
|
| Adnan Hanif Butt Ara | Assistant Chef at Kantine | Oslo, Norway |
View
|
Employees by Management Level
Individual contributor
9 profiles
Executive
1 profile
Associate / junior
1 profile
Department Contact Coverage
| Department | Contacts | Phone | |
|---|---|---|---|
| General | 2 | 2 | 0 |
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