Katraj Dairy

Katraj Dairy was incorporated in 1960 with an intension of providing an organized facility of milk collection for the village level farmers situated in Pune district.Katraj Dairy has acheived ISO 22000:2005 certification from Det Norskey Veritus. Katraj Dairy with its nine chilling plants and 72 BMC spread almost all over the district has an installed milk handling capacity of over 5 lakh liters per day. The main plant of Katraj is equipped with modern Pasteurizer, homogenizer, Cream separator, Ghee processing, Milk Clarifier, Condense Milk Plant , Automatic packing of milk and milk products and other quality testing devices and well equipped labs. Katraj Dairy has an installed processing capacity of 2 lakh (0.2 million) liters per day. Katraj dairy manufactures / Distributes milk and milk products like Pasteurized / Homogenized-Cow milk, Toned milk, Double toned milk, Standardized Milk, Full cream milk, Cow & Buffalo Cream and Ghee, Shrikhand, Amrakhand, Malai Paneer, Dahi, Flavoured Milk, Lassi, JeeraTak, Table Butter, Milk Powder, Softy Ice cream, Pedha, Khoa, sterilized milk in 200 ml bottle and hard Ice-cream with different flavours in different pack sizes and Mango, Anjeer & Malai Burfi, Kalakand & KajuKatali.