Kenoz is a pioneering company in the cultivation of Beluga and Oscietra sturgeons in Chile, which since 2010 has dedicated its efforts to the cultivation, harvest and production of caviar, sturgeon meat and refined premium quality preparations.
Its cultivation centre is committed to caring for the environment, reusing 95% of the water in its pools and, thanks to its innovative technology, allows significant energy savings. It also places special emphasis on responsible species cultivation, rearing its fish without vaccines or antibiotics in large open-air pools.
After a decade of great dedication in the care and cultivation of its sturgeons, today, an unprecedented event in history, it launches the first Chilean caviar, the southernmost in the world. Oscietra Sturgeon caviar is one of the world's most appreciated products, and this particular caviar has been celebrated by discerning food critics as a product of excellent quality and flavour.
Be part of this experience of the king of fish, and the fish of kings...
Company Details
- Employees
- 16
- Founded
- 2010
- Address
- Santiago, Cl
- Industry
- Food And Beverage Services
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
- Website
- kenoz.cl
- Keywords
- Caviar, Esturión, Gourmet, Productos Premium, Acuicultura, Calidad, Cultura, Arte, Oscietra, Beluga.
- HQ
- santiago
Kenoz Caviar Questions
Kenoz Caviar's website is kenoz.cl
Kenoz Caviar's LinkedIn profile is https://cl.linkedin.com/company/kenoz-caviar
Kenoz Caviar has
16 employees.
View email and phone details for 16
employees at Kenoz Caviar.
Kenoz Caviar's industry is
Food and Beverage Services
Kenoz Caviar's top competitors are
Empresas Dbs,
Chap | Caviar House Airport Premium Sa,
Prunier Caviar,
Caviar Pirinea S.l.u,
Royal Caviar Club,
Royal Caviar,
Amandine,
Oona Caviar,
Amandine Bistró,
Caviar Classic Land.
Kenoz Caviar's categories are Food and Beverage Services
Kenoz Caviar's founding year is 2010
