Kilang ReRoot

Kilang ReRoot aims to tackle food waste using the three pillars of sustainability: reducing food waste (environment) by involving multiple sectors of the Bruneian community (society) and creating opportunities for local businesses through food upcycling projects (economy). The project focuses on efficient management in every stage of the food cycle, emphasising on waste recovery to prevent food waste from being dumped in landfills. Project plan begins from the grassroot level by raising awareness, introducing new ways to adapt to a zero-waste lifestyle, continuous engagement with the public, and eventually building a community that strives towards sustainable and zero-waste living.