Kind Plate India

Kind Plate India is an initiative aimed at bridging the food accessibility gap of India. Our Vision To eradicate hunger and wastage of perfectly edible food. Our Mission To create a system wherein edible food is not wasted for menial reasons and the deserving communities get economic and physical access to quality food. How? Like many other platform businesses in various sectors like Uber and Airbnb, we yearn to introduce a platform that will follow a marketplace model wherein the service providers and seekers of the service are brought together. We stand out with our unique business model which moots for a culture of responsible production and consumption. We have positioned ourselves as a platform that brings restaurants, and consumers together. We aim to create a world where everyone wins on the food front - food at minimal cost, minimal wastage of food, food for all. Our growth comes from the nature of our concept: a clear win-win. Consumers get great food at a lower price, our partners get exposure to new consumers and make a profit on the food they would have otherwise thrown out and most importantly everyone is helping the environment by fighting food waste together. Our Favourite Quote "We all have a plan until we get punched in the face" - Mike Tyson