KOI Dessert Bar Overview
- Headquarters
- Au
- Website
- koidessertbar.com.au
- Industry
- Restaurants
- Employees
- 26
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About KOI Dessert Bar
KOI Dessert Bar is a restaurants company based out of 46 Kensington St, Chippendale, Australia.
KOI Dessert Bar Contact Details
- People in AeroLeads
- 4
KOI Dessert Bar Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Ronald Poernomo | Director at Koi Dessert Bar @Koidb | Greater Sydney Area, Australia |
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|
| Jinsoo Kang | Pastry Chef at Grand Hyatt | Docklands, Victoria, Australia |
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|
| Niyati Paul | Pastry Chef | Prahran, Victoria, Australia |
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|
| Baek Seonwoong | Hospitality Professional |
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|
Employees by Management Level
Individual contributor
3 profiles
Director
1 profile
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