The L.A. Kitchen

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L.A. Kitchen is a social enterprise / nonprofit organization committed to using food to engage, educate, employ and empower. Founded by renowned nonprofit leader Robert Egger, L.A. Kitchen collects or purchases cosmetically imperfect CA fruit and produce, which is used to train people for foodservice jobs, while also creating volunteer opportunities for young and old alike. Contact us at join@lakitchen.org.

Company Details

Employees
30
Founded
-
Address
230 W Avenue 26, Los Angeles,california 90031,united States
Email
Jo****@****hen.org
Industry
Food And Beverage Manufacturing
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Flour Milling and Malt Manufacturing
Starch and Vegetable Fats and Oils Manufacturing
Breakfast Cereal Manufacturing
Snack Food Manufacturing
Coffee and Tea Manufacturing
Flavoring Syrup and Concentrate Manufacturing
Seasoning and Dressing Manufacturing
All Other Food Manufacturing
Flour Milling
Rice Milling
Malt Manufacturing
Wet Corn Milling
Soybean and Other Oilseed Processing
Fats and Oils Refining and Blending
Roasted Nuts and Peanut Butter Manufacturing
Other Snack Food Manufacturing
Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing
Spice and Extract Manufacturing
Perishable Prepared Food Manufacturing
All Other Miscellaneous Food Manufacturing
HQ
Los Angeles, California
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