A biotechnology company that provides the brewing world with GMO-free yeasts that deliver new flavors, in record brewing times. These yeasts, originally found in wasps and bumblebees, create award-winning commercial beers, ciders, so much more. This patent-pending barrel-aging without the barrel (or the aging) technology was discovered at North Carolina State University and led to the first commercialized lactic acid yeast for brewing. As featured on PBS NewsHour and mentioned in The Wall Street Journal, Scientific American, and National Geographic.
Company Details
- Employees
- 3
- Founded
- -
- Address
- Delta Ridge Ct, Raleigh,nc 27612,united States
- Industry
- Biotechnology Research
- NAICS
-
Research and Development in Biotechnology (except Nanobiotechnology)
- Website
- lachancea.com
- Keywords
- Barrel Aging.
- HQ
- Raleigh, NC
Lachancea Llc Questions
Lachancea Llc's website is lachancea.com
Lachancea Llc's LinkedIn profile is https://www.linkedin.com/company/lachancea
Lachancea Llc has
3 employees.
View email and phone details for 3
employees at Lachancea Llc.
Lachancea Llc's industry is
Biotechnology Research
Lachancea Llc's top competitors are
Inwardbound Institute,
Sanofi,
Bell Partners Inc,
Symberix,
Cisco,
Precise Bio.
Lachancea Llc's categories are Biotechnology Research
Lachancea Llc's founding year is 2016
