La Paulée
Company

La Paulée

Food And Beverage Services 285 W Broadway 5 employees
Employees
5
Contacts
2
Emails
1
Phones
1

La Paulée Overview

Headquarters
285 W Broadway
Industry
Food And Beverage Services
Employees
5
Founded
2000
NAICS
Food Services and Drinking Places
Special Food Services
Food Service Contractors

About La Paulée

Led by sommelier and founder Daniel Johnnes, our small yet highly dynamic and productive team boasts over 80 combined years of sommelier experience on the floor as well as deep knowledge and experience in experiential event planning and production, marketing, and customer service. Pressoir and its annual Festivals – La Paulée, La Fête du Champagne, Convivio del Vino and La Tablée – are born of a deep love for wine and culture. With a passionate mission to transport guests to the vibrant regions of Burgundy, Champagne, the Rhône Valley, and the country of Italy, the team behind Pressoir believes that unforgettable experiences happen when the best wines from the finest estates and most talented winemakers are brought together with a passionate community of wine enthusiasts in a setting infused with generous spirit.

La Paulée Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
1
25.0% coverage
Phone contacts
1
25.0% coverage

La Paulée Org Chart

Sample employees and titles
Name Title Contact
Astrid Breggia Marketing Manager & Event Coordinator
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Nikita Malhotra
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Justine Puaud La Paulée De New York, La Fête Du
Email
Max Goldberg Liu Director of Communications
Phone

Employees by Management Level

Director 1 profile
Manager 1 profile
Individual contributor 1 profile

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