Le Comptoir du Vice Overview
- Industry
- Food And Beverage Services
- Employees
- 3
- NAICS
-
Food Services and Drinking PlacesSpecial Food ServicesFood Service Contractors
Keywords
About Le Comptoir du Vice
About usIndustryFood and Beverage ServicesCompany size2-10 employeesTypePrivately Held
Le Comptoir du Vice Contact Details
- People in AeroLeads
- 3
Le Comptoir du Vice Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Guillaume Fouquet Tilly | Commercial Chez Le Comptoir Du Vice |
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| Florian Gourgand | Chef-cuisinier Chez Le Comptoir Du Vice |
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| Morgan Rousseau Le Guyader | Commercial Leader Craft Spirit | St-malo, Brittany, France |
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Employees by Management Level
Individual contributor
3 profiles