Le Patissier
Company Management

Le Patissier

Food And Beverage Manufacturing Ie 53 employees
Employees
53
Contacts
2
Emails
2

Le Patissier Overview

Headquarters
Ie
Industry
Food And Beverage Manufacturing
Employees
53
Founded
2012
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing
Keywords

About Le Patissier

At Le Patissier our philosophy is to produce handmade fresh desserts and patisserie from scratch, using Irish diary and free range eggs. We don't believe in short cuts or packet mixes, just quality ingredients to produce the best results. We are a wholesale business working with the hotel, airline, retail and food service sectors, producing in excess of 2 million handmade deserts and patisserie. Production is run from a purpose built kitchen in Dublin by our team of talented patisserie chefs, led by Chef and owner Robert Bullock.

Le Patissier Contact Details

People in AeroLeads
4
With contact data
2
Email contacts
2
50.0% coverage

Le Patissier Org Chart

Sample employees and titles
Name Title Contact
Davorin Starec Pflegefachmann Vkkd
Email
Andhika Ipam Pastry Chef at Howey Patissier
View
Marcelo Martinez Pastelero
View
Stephen Hayes Pastry Chef at Le Patissier
Email

Employees by Management Level

Individual contributor 13 profiles
Manager 1 profile

Compare Similar Companies to Le Patissier