Leo's Seafood Restaurant & Bar
Restaurants
Grand Rapids, Michigan, United States
21 employees
- Employees
- 21
- Contacts
- 2
- Emails
- 2
Leo's Seafood Restaurant & Bar Overview
- Headquarters
- Grand Rapids, Michigan, United States
- Website
- www.leosrestaurant.com
- Industry
- Restaurants
- Employees
- 21
- Founded
- 2004
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Leo's Seafood Restaurant & Bar
Leo’s is the premier dining destination for exquisite seafood, classic cuisine, decadent desserts, and a world class wine list. Located in the heart of downtown Grand Rapids, Michigan since 2004, Leo’s has stayed committed to always sourcing fresh ingredients from the finest purveyors and delivering extraordinary experiences to each and every guest. The dining room at Leo’s offers a sense of style and sophistication in an inviting and elegant setting. Our seasonally inspired menus offer classic seafood as well as a wide variety of choices from our award-winning classic steakhouse fare to pastas and inspired daily specials. End each meal with a handcrafted dessert sure to please any palate. A distinctive feature of Leo’s is the bar and lounge area that boasts floor to ceiling windows and a lively, more casual environment from which to enjoy our extensive variety of curated wines, carefully crafted cocktails, and local craft beers. Whether you're having a casual lunch with friends, celebrating a special occasion, having a business meeting or large event, Leo's is the best spot in Grand Rapids for elegant dining and superior service.
Leo's Seafood Restaurant & Bar Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
Leo's Seafood Restaurant & Bar Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Austin Anderson | Grand Rapids, Michigan, United States |
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|
|
| Milko Madarac | Student at Wilmington College | Ocean City, Maryland, United States |
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|
| Prinze Watson | Sous Chef | Grand Rapids, Michigan, United States |
Email
|
| Paul Hannah | Sommelier . Dedicated Servant Leader | Grand Rapids, Michigan, United States |
Email
|
Employees by Management Level
Individual contributor
3 profiles
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