Maple Ranch at Downlands

Welcome to Maple Ranch at Downlands, where tradition meets innovation in sustainable farming. Nestled in the picturesque valley of the Surrey/Hampshire border, our historic family-run estate has been a testament to agricultural excellence since 1550. Today, under the stewardship of James Gilboy, we are pioneering regenerative farming practices that not only preserve but enhance the natural beauty and productivity of our land. Our Mission At Maple Ranch, we are dedicated to restoring soil health, protecting biodiversity, and producing high-quality, ethically raised products. Our approach to farming is holistic and forward-thinking, blending traditional methods with cutting-edge techniques to create a sustainable and resilient agricultural system. What We Do Regenerative Agriculture: We employ practices that rejuvenate the soil, reduce dependency on synthetic inputs, and enhance ecosystem health. Ethically Raised Livestock: Our English Shorthorn cows and pasture-raised chickens roam freely, supported by alpacas that guard them against predators. We also nurture ducks native to the Surrey Hills and something special is coming to our woodlands soon. Premium Products: We proudly offer our high-quality beef through The Ethical Butcher and are soon launching a secret project very soon, bringing you more nutritious and ethically produced food to your table. Why Follow Us? Educational Insights: Learn about regenerative farming practices and their impact on the environment and food quality. Behind-the-Scenes: Get a glimpse into daily life on the farm, from livestock management to innovative agricultural techniques. Sustainable Living: Discover tips and stories on sustainable living and ethical food choices. Join us on our journey to transform agriculture and promote a sustainable future. Follow Maple Ranch at Downlands to stay updated on our latest initiatives, products, and insights into the world of regenerative farming.