Mason Jar Kitchen & Bar
Restaurants
Eagan, Minnesota, United States
55 employees
- Employees
- 55
- Contacts
- 3
- Emails
- 3
- Phones
- 2
Mason Jar Kitchen & Bar Overview
- Headquarters
- Eagan, Minnesota, United States
- Website
- www.themasonjar.us
- Industry
- Restaurants
- Employees
- 55
- Founded
- 2014
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
About Mason Jar Kitchen & Bar
Mason Jar Kitchen & Bar serves up honest food, crafted drinks, and gracious hospitality in Eagan, MN. We serve breakfast, lunch, and dinner seven days a week—and our famous brunch on weekends. Our Bar is a popular gathering spot with a scratch-made Bar-Only Menu, MN craft beers, crafted cocktails, and Happy Hour specials.
Mason Jar Kitchen & Bar Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 2
- 50.0% coverage
Mason Jar Kitchen & Bar Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Quinn Osburn | Creative |
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|
|
| Adam Vitalone | Student at St. John Fisher | Marion, New York, United States |
Email
|
| Daniel Scayola | The Mason Bar | Brasstown, North Carolina, United States |
Email
Phone
|
| Tony Blankenship | Owner & Principle at Mason Jar Publishing | Santa Fe, New Mexico, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
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